Product recalls can have a damaging, sometimes irrevocable, impact on food brands and manufacturers. UL is dedicated to helping food industry customers maintain a robust food safety management system and avoid unnecessary pitfalls that jeopardize consumer safety and brand reputation.

With comprehensive training and certification services, UL promotes Safe Quality Food (SQF) and food safety management system conformance for all industry sectors and supply chain stages.

Our certifications are conducted by expert auditors who have years of experience in the food industry. This includes expertise in Global Food Safety Initiative (GFSI) schemes such as Safe Quality Food (SQF), Food Safety Audits, Food Good Manufacturing Practices (GMP) and other food safety certifications.

Whether implementing a new standard or fine-tuning an existing food quality management system, UL delivers a variety of global training offerings to help customers establish a consistent and long-lasting program. This includes food safety training, SQF training, SQF Internal Audit training, SQF Advanced Practitioner training, and more.

UL’s wide-ranging food safety management system expertise helps enable organizations throughout the industry to minimize risk, reduce product recalls, ensure consumer safety and, ultimately, maintain a positive market reputation.